We had chicken enchiladas for dinner last night and I cooked them using home made tomato sauce. Into the tomato sauce went garlic and oregano, the latter picked from the garden. I hope that, next time, I’ll be picking tomatoes from the garden too.
About Connie Veneracion
I cook, I shoot, I write, but I don't do the laundry. I don't like housekeeping very much either... more »»