Articles that mention "chicken stir fry"



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Chicken and walnuts with Thai plum sauce

Chicken and walnuts with Thai plum sauce

April 30, 2010 · Chicken recipes; · (2)

Oh, don’t think this is something so exotic that it’s complicated to cook. On the contrary, it’s mostly just frying and the Thai plum sauce came straight from...  (more...)

Orange chicken (a.k.a. chicken with orange sauce)

Orange chicken (a.k.a. chicken with orange sauce)

April 24, 2010 · Chicken recipes; · (3)

The flavor is derived from the fresh orange juice but much of the aroma comes from the orange zest. No artificial colors are necessary, believe me, if you use fresh oranges. You...  (more...)

General Tso’s chicken

General Tso’s chicken

December 15, 2009 · Chicken recipes; · (13)

The thing about stir fries is that they cannot be cooked in advance. Which makes them none-too-ideal dishes for large gatherings especially if, like me, you prefer to distribute...  (more...)

Stir fried chicken, almonds and skiitake mushrooms

Stir fried chicken, almonds and skiitake mushrooms

November 1, 2009 · Chicken recipes; · (8)

Inspired by a recipe called Marc’s cashew chicken, I made a stir fry using very Asian seasonings and ingredients. Well, except for the almonds. I would have used cashew or...  (more...)

Lemon chicken

Lemon chicken

September 9, 2009 · Chicken recipes; · (13)

A variation of the basic stir fried dish with sweet and sour sauce, lemon chicken is a familiar item in the menu of Chinese restaurants in Metro Manila. The curious thing is that...  (more...)

Chicken and asparagus fried rice

Chicken and asparagus fried rice

August 15, 2009 · Chicken recipes; , · (6)

We were having longganisa for lunch but I was worried about the leftover roast chicken going to waste. The thing is, the leftover chicken could have only fed one person and there...  (more...)

Chicken and spring garlic

Chicken and spring garlic

December 17, 2008 · Chicken recipes; · (7)

Does bawang na mura or spring garlic sound unfamiliar to you? If it does, click here so that you’ll have a better idea about the two dishes that I’m going to show you....  (more...)

Lemongrass tamarind chicken

Lemongrass tamarind chicken

November 13, 2008 · Chicken recipes; · (11)

It is curious how one finds the basic sweet and sour dish in the cuisine of every Southeast Asian country. We Filipinos have our escabeche; the Thai have their Pad Preow Wan Kai...  (more...)

Twice-cooked chicken and tofu

Twice-cooked chicken and tofu

September 29, 2008 · Chicken recipes; · (3)

I had six small chicken thighs and four people to feed. That’s enough meat for four people? Well, sure, if no one minded feeling like lunch was a ration. I really don’t...  (more...)

Chicken, tofu and kangkong (water / swamp spinach) with chili garlic sauce

Chicken, tofu and kangkong (water / swamp spinach) with chili garlic sauce

July 18, 2008 · Chicken recipes; · (6)

Yes, chili garlic sauce. Again. I can’t seem to get enough of the stuff. And I’m not even fond of spicy dishes. No, correction — I am not fond of overly spicy...  (more...)

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